The taste of Easter as we know it

Easter is a time for traditions - also at the lunch table. Our Easter menu is put together with love for Danish cuisine and offers classic dishes with a homemade touch. Herring, eggs, and lamb meatballs with spinach and of course a little sweet at the end. All prepared with good ingredients and respect for taste and atmosphere.

EASTER LUNCH 2025

4 small servings and some sweets

Curry herring with onions, capers & eggs
Smoked Fynbo salmon with creamed spinach and fried egg
"Dirty eggs" - smiling eggs with mustard cream, beetroot & butcher's sweets
Lamb meatballs with creamed spinach and beetroot
Rhubarb Trifle
Price per person: 399,-

(Must be ordered by the whole table)

Address

Badstuestræde 10, 1209 Copenhagen

Table reservation

booking@kobenhavnercafeen.dk

+45 33 32 80 81

CVR: 13948682

Opening hours

Mon-Thurs 11.30 - 23.00
Kitchen 11.30 - 21.00

Fri-Sat 11.30 - 00.00
Kitchen 11.30 - 22.00

Sun 11.30 - 18.00
Kitchen 11.30 - 16.00